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What to eat in Japan

45 local dishes to try, from the classics to regional specialties.

  • Sushi😋 tried by 1

    Sushi

  • Ramen😋 tried by 1

    Ramen

  • Sashimi😋 tried by 1

    Sashimi

  • Gyoza😋 tried by 1

    Gyoza

  • Gyudon😋 tried by 1

    Gyudon

  • Kaiseki😋 tried by 1

    Kaiseki

    Kyoto

  • Karaage di Pollo😋 tried by 1

    Karaage di Pollo

  • Katsudon😋 tried by 1

    Katsudon

  • Miso Soup😋 tried by 1

    Miso Soup

  • Mochi😋 tried by 1

    Mochi

  • Onigiri😋 tried by 1

    Onigiri

  • Shabu-shabu😋 tried by 1

    Shabu-shabu

  • Sukiyaki😋 tried by 1

    Sukiyaki

  • Takoyaki😋 tried by 1

    Takoyaki

    Osaka

  • Tempura😋 tried by 1

    Tempura

  • Tonkatsu😋 tried by 1

    Tonkatsu

  • Udon😋 tried by 1

    Udon

  • Yakiniku😋 tried by 1

    Yakiniku

  • Yakisoba😋 tried by 1

    Yakisoba

  • Yakitori😋 tried by 1

    Yakitori

  • Kare Raisu

    Kare Raisu

  • Dorayaki😋 tried by 1

    Dorayaki

  • Matcha😋 tried by 1

    Matcha

    Uji (Kyoto)

  • Oden😋 tried by 1

    Oden

  • Okonomiyaki😋 tried by 1

    Okonomiyaki

  • Omurice😋 tried by 1

    Omurice

  • Oyakodon😋 tried by 1

    Oyakodon

  • Soba😋 tried by 1

    Soba

  • Taiyaki😋 tried by 1

    Taiyaki

  • Tamagoyaki😋 tried by 1

    Tamagoyaki

  • Unagi😋 tried by 1

    Unagi

  • Chanko Nabe

    Chanko Nabe

  • Chawanmushi

    Chawanmushi

  • Hitsumabushi

    Hitsumabushi

    Nagoya

  • Jingisukan

    Jingisukan

    Hokkaido

  • Kaisendon

    Kaisendon

    Hokkaido

  • Kushikatsu

    Kushikatsu

    Osaka

  • Natto😋 tried by 1

    Natto

  • Nikuman😋 tried by 1

    Nikuman

  • Ochazuke😋 tried by 1

    Ochazuke

  • Champon

    Champon

    Nagasaki

  • Goya Chanpuru

    Goya Chanpuru

    Okinawa

  • Hoto

    Hoto

    Yamanashi

  • Motsunabe

    Motsunabe

    Fukuoka

  • Okinawa Soba

    Okinawa Soba

    Okinawa